Big thanks to One Root Wildflower Honey for sponsoring this post
Making homemade ice cream is simpler than it sounds. You don’t need any fancy equipment like an ice cream machine, just a standard mixer and if you don’t have that, a whisk will do just fine too! This no-churn recipe is super easy to make, requires just 4 simple ingredients, and 10 minutes of prep time.
No-churn ice cream is magical because it really only needs two things: heavy whipping cream and sweetened condensed milk. Of course, you’ll want to add other flavorings to it, like vanilla extract, or mix-ins like cookies or chocolate, and in this case some sea salt and honey!
Keep reading to learn how to make this delicious sea salt and honey ice cream…
Ingredients for Sea Salt and Honey Homemade Ice Cream Recipe:
- 1/4 cup One Root Wildflower Honey
- 2 cups heavy whipping cream
- 1/2 can sweetened condensed milk
- 1/2 teaspoon sea salt
Sea Salt and Honey Homemade Ice Cream Recipe Directions:
- Whip it up!
Pour the whipping cream into a medium-sized mixing bowl. Start mixing on low speed and slowly increase to high. Mix until whipping cream forms stiff peaks.
- Add in the goodness
In another bowl, add the honey and sea salt to the condense milk and mix with a spoon.
- Flavour to that cream
Gently fold the sweetened condensed milk, honey and salt into the whipped cream with a mixing spoon. Be careful not to over mix.
- Chill and relax
Pour into your ice cream mixture into your loaf pan, drizzle the top with an additional tablespoon of honey and a pinch of sea salt. Cover with plastic wrap and place inside the freezer for 3-4 hours. Enjoy when ready!
About One Root Wildflower Honey
Honey is one of nature’s most delicious treats. But do you know where your honey comes from and how it’s processed? The majority of honey in the market are mixed with cheaper honey and often mixed with syrup and fillers. One Root Wildflower Honey is 100% organic raw Northern Canadian honey that’s single-sourced and never mixed with other honey.
Root Wildflower Honey is the only brand that focuses on producing antibiotic-free honey. It’s harvested using only ethical and organic beekeeping methods that allows their honey to be rich in nutrients with enzymes, antioxidants, and amino acids.
Not only does their organic honey taste amazing, but I admire their ethical and sustainable practices. Nature needs to be respected, and with the declining population of bees, it’s so important that to enjoy honey sustainability so future generations can enjoy it as well.
What Are Some Health Benefits of Honey?
Honey has enjoyed since by humans since the Stone Age and has been touted by many cultures for its miraculous healing properties. It’s been used to treat wounds, used as a cough suppressant, and as an immune system booster. Honey is one of few natural medicine that has stood the test of time.
Some Health Benefits Honey Has Includes
- Immune system booster
- Anti-bacterial and anti-fungal
- Moisturize and nourish skin
- Improve digestion
- Help with allergies